Procedure text is a text
that show a process/steps/ways to do or to use something through a sequence of
actions. It explains how something is completely done through a sequence of
series.
Procedure texts can be spoken or written.
Knowing much about procedure text is very useful for our daily life, especially
later when you work with machines or things that need some procedures to
operate. Principally, procedure deal with how to do, and use something.
The purpose procedural text is to tell the
reader how to do or make something. The information is presented in a logical
sequence of events which is broken up into small sequenced steps.
The Structure of Procedure Text consist of :
1. Goal/aim
(title) : tell/show
the purpose.
2. Materials/equipment/ingredients
(optional) : Telling the needed materials.
3. Steps : Describing
the steps to achieve the purpose.
Language Feature of Procedure
·
Using temporal conjunction (in written text) ->
first, second, third,then, next, finally, at last, etc.
·
Using action verb.
·
Using imperative sentence -> Add some sugar, use
the spoon to stir it, etc.
·
Using Simple Present Tense.
·
Use command words (cut…; pour…; fold…)
·
Use correct technical terms.
·
Most sentences start with a verb.
·
Exact details or information.
·
Add the sentences introducers/sequencers (in spoken
text):
First…Firstly…
Second…Secondly
Then…Thirdly…
After that…Afterwards…
Finally…Lastly…
Ex : Firstly, prepare some water
·
Add time introducers (in written text) :
…before…
After…
When…
While…
…until…
During…
Ex : While you are boiling the
water, grind the chilies, onion and salt.
Example of procedure text :
The Materials :
- 2 cups milk (not skim) or cream
- 2 tablespoons sugar
- 1 teaspoon Vanilla extract (can substitute
other flavoring.)
- Several cups of Ice (the smaller the pieces,
the better)
- 1 cup salt (rock salt is
best, but table salt can also be used)
- Tub or large
coffee can to hold salt and ice
- Glass bowl or small
coffee can
- Electric mixer or whisk
- Ice cream scoop
- Storage container for
freezer
Steps :
1. Setting up the cooling apparatus. Stir ice
and salt in the larger container. Double-check that the small container will
fit into the larger one even with the ice.
2. Combine the ingredients. Mix together the
milk, sugar, and vanilla in the glass bowl. Then, set this bowl in the tub
filled with ice and rock salt, making sure that the salt water does not spill
into the bowl. Instead of a glass bowl and tub, you can also use a small coffee
can inside a large coffee can.
3. Mix the ice cream. Mix the ingredients in the
small container vigorously. The salty ice mixture will cool the mixture down
until it turns into ice cream. Mix very thoroughly. If you're using a whisk
instead of an electric mixer in your glass bowl, you'll have to stir very hard,
or ice crystals will form in the ice cream. If you are using the coffee can
method, make sure both cans are well sealed, and then roll and shake to mix the
ice cream mixture. It should take about 10 to 15 minutes to stir the ice cream
using either method. Stir until it is free from ice crystals and is the right
consistency.
4. Decorate it as pretty as you want.
5. Storage and serving. If you don't eat the ice
cream right away, be sure to store it in the freezer so that it doesn't melt.
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